Sourdough Bianca

$12.00 $10.00

948 in stock


The Bianca pie is topped with our house-made white sauce: fresh ricotta cheese, lemon, garlic, chillis and fresh mozzarella.

Size: 12″ SOURDOUGH Pizza 14.7 oz. / 10 per case

Cooking Instructions: Bakes in 8-12 minutes 425 Degree Oven

Pricing: $10.00 per pizza; 10 in a case for $100.00

Ingredients: White Flour, Mixed Wheat Flour – (Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Extra Virgin Olive Oil, Salt, Yeast, Cheese: Whole Milk Mozzarella (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Lemon, Garlic, Chili Flakes.

Additional information

Weight 1.178125 lbs

$8.40 per pizza, 5 in a case for $42.00


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